Nourishing Lamb Soup
by anjiejun
Favorite
Difficulty
Normal
Time
1h
Serving
3
Tonic
1. Prepare lamb and white radish
2. The lamb is blanched first, and then taken out for later use
3. Put lamb, ginger and pepper in the pot
4. Add the right amount of water and cook for 20 minutes
5. Finally, add the white radish and salt, and cook for another ten minutes.
