Nourishing Lungs and Relieving Cough Syrup-loquat in Syrup

Nourishing Lungs and Relieving Cough Syrup-loquat in Syrup

by Tiramisu

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Loquat is rich in cellulose, pectin, carotene, malic acid, citric acid, potassium, phosphorus, iron, calcium and vitamins A, B, and C. Rich in vitamin B and carotene, it has the functions of protecting eyesight, keeping skin healthy and moisturizing, and promoting children's physical development. The vitamin B17 contained in it is also a nutrient for cancer prevention. Therefore, loquat is also known as the "Crown of Fruit". It can promote appetite and help digestion; it can also prevent cancer and prevent aging.

After being boiled with rock sugar, the loquat is softer and sweeter, and it tastes more delicious, and the juice of the boiled loquat also has a light fruity fragrance. It tastes sweet and nourishes the lungs. For children, it is an excellent dessert.

Loquat pulp can moisturize the lungs and relieve cough, and loquat pits can relieve phlegm and relieve cough. If the two are cooked together, the sugar water has the effect of moisturizing the lungs, resolving phlegm, relieving cough and lowering qi. It can be used to dry heat in the lung meridian, cough and expectoration.
Loquat is especially suitable for patients with pulmonary cough, chest tightness, sputum, vomiting blood due to strain, and scurvy.

However, people with spleen deficiency and diarrhea and diabetic patients should not eat.

Such a delicious bowl of sugar water, coupled with a lovely strawberry soup plate, immediately whipped up the appetite.
Even if you don't eat it, it's a warm sense of happiness when you look at it.

That's it, a beautiful container can change our mood and appetite so easily.

Think about it, isn't happiness like this? As long as we are good at feeling, a small change can bring us great surprises and happiness..."

Ingredients

Nourishing Lungs and Relieving Cough Syrup-loquat in Syrup

1. Raw material diagram.

Nourishing Lungs and Relieving Cough Syrup-loquat in Syrup recipe

2. Wash the loquat, remove the stalk, and peel off the skin.

Nourishing Lungs and Relieving Cough Syrup-loquat in Syrup recipe

3. Cut the road mark from the middle with a knife and break it in half by hand.

Nourishing Lungs and Relieving Cough Syrup-loquat in Syrup recipe

4. Take out the core and tear off the membrane inside the pulp.

Nourishing Lungs and Relieving Cough Syrup-loquat in Syrup recipe

5. Dispose of all the loquat fruits in this way, put them in a small soup pot, and add 1 small bowl of water.

Nourishing Lungs and Relieving Cough Syrup-loquat in Syrup recipe

6. Turn on the fire, add rock sugar and cook.

Nourishing Lungs and Relieving Cough Syrup-loquat in Syrup recipe

7. Cook until the loquat flesh changes color and the rock sugar is completely melted (about 8-10 minutes).

Nourishing Lungs and Relieving Cough Syrup-loquat in Syrup recipe

8. Turn off the heat, pour out the syrupy loquat, put it in your favorite container, and eat it while it is hot.

Nourishing Lungs and Relieving Cough Syrup-loquat in Syrup recipe

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