Nourishing The Lungs and Replenishing Qi-pumpkin Paste
1.
Preparation materials: pumpkin. (This time the pure pumpkin paste is made, so the amount of pumpkin will be more.)
2.
After peeling the pumpkin, cut into small pieces.
3.
Prepare the soymilk maker, pour the pumpkin chunks into the soymilk maker.
4.
Pour in an appropriate amount of clean water, about 1.2L at the highest water level.
5.
Turn on the power and select the corn juice file to start.
6.
The fragrant and sweet pumpkin paste will be ready after ten minutes.
Tips:
1. If you like a sweeter taste, you can add an appropriate amount of honey or rock sugar according to your personal taste.
2. If you don't want to use so many pumpkins at one time, you can also add an appropriate amount of glutinous rice and pumpkin to make a paste, the taste will be more fragrant and thick.