Nourishing Yam Spare Ribs Soup

Nourishing Yam Spare Ribs Soup

by Danxia 4462

5.0 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

3

The appearance of the yam is not surprising, the earth-brown skin, the appearance is a thin cylindrical shape, the flesh is white and firm, and the taste is slightly sour and sticky when chewed. However, “medicine can’t look good.” According to ancient records, edible yam has the functions of “smart ears and eyesight” and “not hungry and prolonging life”, which is very beneficial to human health. The folks also spread that yam is good for regulating physiological ability and weakening after illness. Physical fitness, women's postpartum care, and children's physical fitness have significant effects, so they are called "food medicine".

Ingredients

Nourishing Yam Spare Ribs Soup

1. Peel the yam, wash and set aside

Nourishing Yam Spare Ribs Soup recipe

2. Wash the ribs

Nourishing Yam Spare Ribs Soup recipe

3. Prepare ginger, red dates, wolfberry, chives

Nourishing Yam Spare Ribs Soup recipe

4. Wash the cleaned pork ribs, red dates, and ginger into the pot and stir-fry and then put it in a pot of water

Nourishing Yam Spare Ribs Soup recipe

5. Already cooked pork rib soup

Nourishing Yam Spare Ribs Soup recipe

6. Put the yam to boil

Nourishing Yam Spare Ribs Soup recipe

7. After boiling the yam, add goji berries and chives

Nourishing Yam Spare Ribs Soup recipe

8. Finally put in the right amount of salt and chicken powder

Nourishing Yam Spare Ribs Soup recipe

Tips:

After exploding the ribs, boil it in water, the soup is whiter, and the yam can’t be boiled for too long.

Comments

Similar recipes

Griddle Ribs

Ribs, Chives, Starch

Seasonal Vegetable Ribs Rice

Rice, Ribs, Glutinous Rice

Lotus Root Pork Ribs Soup

Ribs, Lotus Root, Red Dates

Seaweed Pork Ribs Soup

Ribs, Kelp, Thick Soup Treasure

Pork Ribs and Ear Soup

Ribs, Thick Soup Treasure, Yellow Flower

Ribs Risotto

Ribs, Rice, Carrot