Nourishing Yam Spare Ribs Soup
1.
Peel the yam, wash and set aside
2.
Wash the ribs
3.
Prepare ginger, red dates, wolfberry, chives
4.
Wash the cleaned pork ribs, red dates, and ginger into the pot and stir-fry and then put it in a pot of water
5.
Already cooked pork rib soup
6.
Put the yam to boil
7.
After boiling the yam, add goji berries and chives
8.
Finally put in the right amount of salt and chicken powder
Tips:
After exploding the ribs, boil it in water, the soup is whiter, and the yam can’t be boiled for too long.