Nut and Red Date Pie

Name: Nut and Red Date Pie
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Flour; 20g Sugar; 250g Shimizu; 3g yeast; 5g Salad oil; 1 serving Red dates; 1 serving Chopped nuts; 1 serving Black sesame powder

by Niu Ma Kitchen

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

There are a lot of red dates at home. Today, I used it to make a sweet pie with some crushed nuts and black sesame powder. The taste is super fragrant. If you like it, you can also try it. Yeast is added to the dough when it is kneaded, so that the cake is extraordinarily soft after being baked.

Ingredients

500g Flour
20g Sugar
250g Shimizu
3g Yeast
5g Salad Oil
1 serving Red Dates
1 serving Chopped Nuts
1 serving Black Sesame Powder

Nut and Red Date Pie

1. Prepare the ingredients used. There are water, salad oil, sugar and yeast in the bread machine.

2. Put the bread bucket back into the bread machine, select the kneading function, and knead until the dough is smooth. It can be used after waking up for another half an hour.