Nut Cookie Bars
1.
Beat the butter with sugar until the sugar melts
2.
Add whipped cream and beat until it grows twice as large, like a cream
3.
Add the sifted low powder (conditionally sift twice)
4.
Press and mix until there is no dry powder
5.
I squeeze it into strips with a flat mouth, my flower mouth is a bit small, I squeezed two
6.
Put all kinds of nuts
7.
Bake in the oven at 170°C for 20 minutes, then color it
Tips:
If it's thin, bake it until it's colored