Nutritional Bird's Nest Porridge

Nutritional Bird's Nest Porridge

1. First choose a raw bird's nest of suitable size

2. Soak in mineral water

3. After simple picking, after two times with clean water, steam the bird's nest in a steamer for 15-20 minutes

4. Prepare the ingredients for cooking porridge, red dates, wolfberry, longan, and pass it over with water

5. Prepare a small handful of millet and the same amount of rice, rinse and set aside

6. Pour the ingredients in step 4 and step 5 into the Midea porridge pot (this picture is a photo taken when I was cooking red jujube porridge. In order to let everyone see this porridge artifact, I will add a clearer picture next time) ). After about 35 minutes, the porridge is ready.

7. Mix the cooked porridge with the stewed bird's nest, and the nutritious and delicious bird's nest porridge is out! Suitable for all ages, especially women and children, nutritious! You can eat it in the morning and evening~

Tips:

You need to use professional porridge cooking tools to cook porridge so that the porridge tastes good!