Nutritious Breakfast: Meat Cake and Egg Soup

Nutritious Breakfast: Meat Cake and Egg Soup

by Sifan Star·Home

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Woke up early and bought fresh tenderloin. For breakfast today, I want to eat meatloaf and egg soup. Recalling the eight years of living in Nanchang, I don’t need to make my own breakfast. It only takes a few minutes to go to the breakfast shop downstairs. Drinking a cup of warm crock pot meat pie egg soup, you can work energetically in the morning. The efficiency and quality are all first-class!
Haha, I miss my free single life in Nanchang! I want to drink the warm meat cake and egg soup again. Now I can only drink it if I make it myself."

Ingredients

Nutritious Breakfast: Meat Cake and Egg Soup

1. 2 eggs and 100 grams of lean meat (this is for two people).

Nutritious Breakfast: Meat Cake and Egg Soup recipe

2. Chop the meat into puree, and drown it with starch, paprika, a little salt, and a little oil.

Nutritious Breakfast: Meat Cake and Egg Soup recipe

3. The submerged mud is spread flat on the bottom of the cup.

Nutritious Breakfast: Meat Cake and Egg Soup recipe

4. Add an egg and a little salt on the egg.

Nutritious Breakfast: Meat Cake and Egg Soup recipe

5. Then add an appropriate amount of water (the water surface can reach the cup).

Nutritious Breakfast: Meat Cake and Egg Soup recipe

6. Cover and steam in the steamer for 20 minutes.

Nutritious Breakfast: Meat Cake and Egg Soup recipe

7. It's ready to eat!

Nutritious Breakfast: Meat Cake and Egg Soup recipe

Tips:

Use starch, paprika, a little salt, and a little oil to drown it to ensure that the meatloaf is tender and delicious!

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