Oatmeal Banana Roll

Oatmeal Banana Roll

by Fire plated red leaves

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Bananas are mixed with oats, milk, eggs, and flour. Instead of using high-fat butter, use organic camellia oil that contains unsaturated fatty acids, which can lower blood lipids and cholesterol, and fry a soft biscuits with a strong fragrance. A banana can be eaten and used, isn't it simple? Balanced nutrition, healthy and delicious, even the seasoning is saved

Ingredients

Oatmeal Banana Roll

1. Each material

Oatmeal Banana Roll recipe

2. Soak the oatmeal with 20 grams of milk, set aside

Oatmeal Banana Roll recipe

3. Milk, 1 banana, and eggs in the cooking cup

Oatmeal Banana Roll recipe

4. Beaten into pulp

Oatmeal Banana Roll recipe

5. Sift the flour

Oatmeal Banana Roll recipe

6. Pour the oats soaked in milk

Oatmeal Banana Roll recipe

7. Pour the banana milk into the flour and add two spoons of camellia oil

Oatmeal Banana Roll recipe

8. Mix until evenly

Oatmeal Banana Roll recipe

9. Hot pot, heat the camellia oil

Oatmeal Banana Roll recipe

10. Pour in an appropriate amount of banana flour paste, fry on both sides until solidified, turn off the heat if it is slightly golden, take it out and let cool

Oatmeal Banana Roll recipe

11. Take a peeled banana and put it on the dough

Oatmeal Banana Roll recipe

12. Roll up oatmeal dough and wrap bananas, ready to eat

Oatmeal Banana Roll recipe

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