Oatmeal Biscuits
1.
Ingredients are ready
2.
Pour brown sugar into corn oil
3.
To beat evenly, the hard lumps of brown sugar should be beaten finely.
4.
Add eggs~
5.
Hit evenly
6.
Then add low flour~wheat flour~baking powder~
7.
Stir well
8.
Add oatmeal~
9.
Stir well
10.
After kneading into a ball~
11.
Shaping~Press to a thickness of about 1 cm~Use a mold to make a biscuit shape~
12.
Preheat the oven to 180 degrees for 20 minutes