Oatmeal Chocolate Chip Cookies-depp Baking Lab

by Depelec

4.9 (1)
Favorite
1

Difficulty

Normal

Time

1h

Serving

2

In the past 500 years, no food has been able to conquer all kinds of people in all corners of the world so quickly and decisively as chocolate. Regular consumption of oatmeal can significantly reduce serum cholesterol and triglyceride levels, thereby reducing cardiovascular and cerebrovascular diseases. happened. The perfect combination of the two makes this delicious and healthy oatmeal chocolate biscuit. Come and taste it. Production time: 40min, difficulty 3 stars, 4 people, suitable for the crowd: suitable for all ages. Oven setting: Depp F1 Oven 3D hot air mode 175 degrees, preheating 8min, baking 20min"

Oatmeal Chocolate Chip Cookies-depp Baking Lab

1. Cut the butter to soften;

2. 2. Add brown sugar, salt and fine sugar and stir;

3. 3. Stir until fluffy, add the beaten eggs, and stir evenly;

4. 4. Add chocolate beans and pecan kernels, mix well

5. 5. Pour whipped cream and stir evenly;

6. 6. Add sifted low-gluten flour, baking powder and oatmeal, and mix until there is no dry powder;

7. 7. After mixing without dry powder, knead into the mold to form;

8. 8. Put it into the preheated oven, bake it for 20 minutes and take it out;

Tips:

For oatmeal, use instant oatmeal. If the dough is soft, it can be refrigerated for 10 minutes before shaping.

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