Oatmeal Raisin Buns
1.
Put all the ingredients in the bread chrysanthemum, except for the butter, and knead the noodles for 20 minutes
2.
Add butter and noodles for 30 minutes
3.
Harmony noodles pull out the film
4.
Add raisins and mix well
5.
Put it in a pot for fermentation
6.
Fermented to 2 to 2.5 times
7.
Exhaust air and wake up for 15 minutes in 9 small groups
8.
Take a dough and roll it out into a long strip and roll it up from top to bottom
9.
Put the rolled dough into the baking tray for the second fermentation
10.
Fermented to 2 times
11.
Coat egg mixture, preheat the oven at 180 degrees for 5 minutes, and bake up and down for 20 minutes