Oatmeal Red Date Nut Biscuits

Oatmeal Red Date Nut Biscuits

by Little dog owner_CSY

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

[Oatmeal Red Date Nut Biscuits], the simple and crude name expresses what the ingredients of this shortbread cookie are. Nuts refer to the sesame and peanuts in the shortbread. To a certain extent, 唛 is a person who can belong to [the grains are not divided]. So the current price is still entangled whether sesame is a nut? This small shortbread is not too tangled, just throw in any nuts you like, and there are only these kinds of stocks in the home of Mark, and they are all thrown in. When I see oatmeal at home, I will learn from other people's shortbread cookies and add my own ingredients, which is quite free. . .

Ingredients

Oatmeal Red Date Nut Biscuits

1. Put the oatmeal, black sesame and flour in a pan and heat up. Sugar, salt, oil and eggs are evenly beaten; red dates are washed and cored and cut into fine granules; peanut kernels are sautéed, peeled and cut into fine granules for later use

Oatmeal Red Date Nut Biscuits recipe

2. The jujube and peanuts are mixed evenly in the fried powder, and then the egg liquid is added. Gradually add in to make all the ingredients clump together; [Oatmeal Red Date Nut Biscuits] The raw embryo is basically ready

Oatmeal Red Date Nut Biscuits recipe

3. Wrap it in plastic wrap and put it in the refrigerator for at least an hour or so; take out and cut into slices about 5 to 6 mm

Oatmeal Red Date Nut Biscuits recipe

4. Put it in the preheated oven. Heat up and down in the middle of the oven, 170 degrees for 20 minutes, let cool and serve

Oatmeal Red Date Nut Biscuits recipe

Tips:

The amount of original cube sugar is 30g, I think the sweetness of red dates reduces the amount of sugar

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