Octopus and Baby Travel Notes

Octopus and Baby Travel Notes

1. Prepare the ingredients you need

2. Wrap the rice ball with plastic wrap, and press it to make the head of the mother octopus.

3. Use the same method to roll into strips to make octopus feet

4. Combine the grouped rice on the plate to form a big octopus

5. After peeling the lychee, use a knife to cut a part of it diagonally on the back, so that it can be easily fixed and will not roll

6. Green raisin slices

7. Roll the toast slices flat with a rolling pin

8. Cut the flattened toast into thin strips and twist it with your hands to twist it into a curved shape

9. Place the lychees on the plate and put the toast sticks to the touch

10. Peel the melon and cut it into a water plant shape with scissors

11. Arrange the water plants in the plate

12. Place the crayfish meat and make colored stones in the water

13. The green raisins are placed in water bubbles, and they are spread on the plate with Kubi Salad Dressing. The raisins are dipped in the top to make the bottom, so that the raisins can be fixed and will not move.

14. Add vivid expressions to octopus mothers and babies

15. Just make a fun meal like a picture, and then you can mix it with other staple foods you make to make breakfast for your baby! Beautiful, the mood of the day starts with this breakfast!

Tips:

1. Spread the Kewpie salad dressing on the plate and dip the raisins on it to make the bottom of the water, so that the raisins can be fixed and will not move

2. The ingredients used can be changed and adjusted according to their own existing ingredients