Oil-free Potato Chips Taro Mash Tower

Oil-free Potato Chips Taro Mash Tower

by Moe City Food

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Potato chips are a kind of magical food. They are very crispy and delicious when you bite them. Anyone who has tasted it will be addicted. After eating one piece after another, it is so delicious that it can’t stop.
However, potato chips are very high in calories, which is a taboo for many girls on the way to lose weight. This potato chip taro mash tower can be eaten with confidence, no oil and no burden, delicious and not fat, even better than potato chips.
The method is very simple. Slice the potatoes and add soft and waxy taro balls and crispy oatmeal. The taste is richer and super delicious. The point is that no matter how much you eat, you will not get fat. Let's try it! "

Ingredients

Oil-free Potato Chips Taro Mash Tower

1. Peel the potatoes and cut them into thin slices, and put them in water to soak the starch.

Oil-free Potato Chips Taro Mash Tower recipe

2. Take out to absorb the moisture, spread the potatoes in a baking tray, put the potato slices in the oven and bake at 160 degrees for 15 minutes.

Oil-free Potato Chips Taro Mash Tower recipe

3. Peel the taro, cut into pieces, and steam for 10 minutes in a steamer.

Oil-free Potato Chips Taro Mash Tower recipe

4. The steamed taro is rolled into taro mash, the baked oil-free potato chips are taken out, and the taro mash ball is placed in the center of the potato chips.

Oil-free Potato Chips Taro Mash Tower recipe

5. Sprinkle the instant oatmeal on the taro ball.

Oil-free Potato Chips Taro Mash Tower recipe

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