1. Wash spinach and cut into sections.
2. Add a small amount of water, stir evenly with a food processor, and filter out the spinach juice.
3. Prepare the ingredients.
4. Chop the ingredients.
5. A good amount of spinach juice is needed.
6. Use a noodle maker to make noodles.
7. Cook noodle.
8. Put some light soy sauce on the cooked noodles, add minced garlic, chopped dried chilies and chopped green onions, sprinkle with dried chili powder, heat the oil, and pour it over the noodles. Only light soy sauce is used for the seasoning, the taste is already great, you can also add other seasonings according to your preferences.
9. Is the color of jade beautiful?
10. If you like my food, please pay attention to my WeChat public account sunshinewinnie_99.
Tips:Ingredients: 400 grams of high-gluten flour, about 145ML of spinach juice (if it is eaten by two people, the amount can be halved)
Ingredients: dried garlic, chili, dried chili powder, shallots, vegetable oil, seasoning: light soy sauce
