Oily Pepper
1.
Spicy noodles, cooked white sesame seeds, add salt, and mix well with chicken essence.
2.
Put vegetable oil in the wok, the oil is better than the spicy noodles. After the oil is hot, pour in the pepper, cumin, bay leaf, grass button, star anise, ginger, pepper, cinnamon, meat button, and fry until golden fish out.
3.
Pour a spoonful of oil on the spicy noodles, stir well, and pour into the spicy noodles when the oil in the pot does not smoke.