1. Prepare the ingredients you need in advance.
2. Put the white radish into cold water.
3. Add oil tofu and bring to a boil over high heat.
4. Add the egg noodles and cook the fish balls on high heat for 3 minutes
5. Finally, add the green vegetables and cook for 1 minute, add a little salt, and mix the sesame oil evenly
6. Put it in a bowl and it's ok.
7. Finished picture.
8. Finished picture.
9. Finished picture.
Tips:If you like spicy food, you can add Laoganma and Doubanjiang. Recently, my throat feels uncomfortable. Let's cook a bowl of light pasta!
