Oily Yellow Croaker
by Qin Xinshanyuan
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Wash the yellow croaker and change the knife from the back
2. Abdominal change knife
3. The yellow croaker with the knife changed
4. Put the steam in the steamer for 8 minutes to 10 minutes and leave the pot
5. Sprinkle with shredded green onion, shredded ginger and chili
6. Pour the steamed fish soy sauce
7. Warm the salad oil and pour it on the fish
Tips:You must make the oil forest fresh. Don’t steam the fish for too long. The fish will grow old after a long time.
