Braised Yellow Croaker
1.
Fish back cutting knife
2.
Salt and marinate for 10 minutes
3.
Beaten eggs
4.
Yellow croaker wrapped in egg mixture and fried until golden on both sides
5.
Pour the spices
6.
Pour vinegar, cooking wine, sugar and salt dark soy sauce
7.
Pour boiling water
8.
Cover and simmer for 30 minutes