Okra
1.
Wash the okra and cut off the front root
2.
Chop garlic and chili
3.
Pour water into the pot and boil, put the okra in boiling water and cook for one minute.
4.
Add sesame oil, light soy sauce, and mature vinegar to garlic and Chaotian pepper, and sprinkle on the okra. Let it taste for 10 minutes and you can eat it
Tips:
Okra is not difficult to make, very simple!