Okra Egg Custard

by Xiao Xuexianyun

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Steamed eggs with okra, beautiful and nutritious! The key to making a delicate custard is-the water added is warm water, remember to skim the foam! "

Okra Egg Custard

1. Beaten eggs

2. Add warm water, add appropriate amount of salt, and beat the egg liquid evenly

3. Skim the bubbles on top

4. Put the cut okra

5. Wrap in plastic wrap and steam for 20 minutes in a steamer

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