Okra Thick Egg Braised
by Chef Song Song
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Okra thick egg bake.
2. Appearance and deliciousness coexist.
3. Prepare ingredients.
4. Cook the okra until it is dead and remove it for later use.
5. Season the eggs with salt, mix thoroughly and set aside.
6. Brush the non-stick pan with a layer of base oil and pour half of the egg mixture.
7. Put okra on it.
8. Roll up from one end.
9. Pour in the remaining half of the egg mixture.
10. Just roll it up again.
11. Finished product.
12. Finished product.
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