Okra Tomatoes

Okra Tomatoes

by Le Shi Ji

5.0 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Okra is a low-calorie plant with high water content and very little fat. Every 100 grams of okra’s tender fruit contains only 0.1 g of fat, but it is rich in nutrients such as protein, calcium, and phosphorus. It is undoubtedly a holy product for weight loss and kidney nourishment. It is very suitable for dieters. The okra is paired with tomatoes, and the sweet and sour taste of the tomato is incorporated into the okra. The taste is quite good. "

Ingredients

Okra Tomatoes

1. Prepare the materials.

Okra Tomatoes recipe

2. Wash the tomatoes and cut into pieces. After washing the okra, remove the two ends and cut the hob into pieces.

Okra Tomatoes recipe

3. Pour an appropriate amount of oil into the pot. Add tomatoes and stir fry.

Okra Tomatoes recipe

4. Wait until the tomatoes are thick and sandy. Add the okra and stir fry together.

Okra Tomatoes recipe

5. Add 1 teaspoon of salt and stir well.

Okra Tomatoes recipe

6. Finally, add appropriate amount of sugar to taste and it can be out of the pan.

Okra Tomatoes recipe

7. The recipe is simple, sweet and sour.

Okra Tomatoes recipe

Comments

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