Old-fashioned Home-cooked Tofu
1.
Only after cutting a part did I think of taking pictures. Cut the tofu into triangular slices, 1 green pepper, 1 carrot, 100 grams of tenderloin, 2 eggs, green onion, ginger and garlic.
2.
Prepare green onion, ginger, garlic and sliced tenderloin.
3.
This picture can’t be deleted anymore. Put a picture of fried tofu.
4.
Make a juice, add sugar, vinegar, salt, five-spice powder, soy sauce and add some water and stir well.
5.
Beat the eggs.
6.
It is better to fry tofu with egg liquid.
7.
Heat the pan with a little oil and start to fry the tofu.
8.
Fry yellow on both sides.
9.
Heat the pan again, add some oil, and fry the chives, ginger, garlic and pork slices.
10.
Add carrots and stir fry evenly.
11.
Add fried tofu and green peppers.
12.
Pour in a bowl of juice and stir fry evenly.
13.
Old-fashioned homemade tofu is simple and nutritious and delicious.