Old Hen in Clay Pot with Fresh Soil Poria

Old Hen in Clay Pot with Fresh Soil Poria

by Qi_feXjZ8E2

4.6 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

This soup warms the middle and nourishes qi, nourishes deficiency and essence, invigorates the spleen and stomach, promotes blood circulation, strengthens bones, dehumidification, detoxification, and clearing away heat. Sharp joints. "

Ingredients

Old Hen in Clay Pot with Fresh Soil Poria

1. When buying fresh tuckahoe, ask the boss to help peel and slice it (it's hard to cut by yourself), wash it and set aside

Old Hen in Clay Pot with Fresh Soil Poria recipe

2. Half an old hen, peeled and fattened, blanched for later use

Old Hen in Clay Pot with Fresh Soil Poria recipe

3. Three slices of ginger

Old Hen in Clay Pot with Fresh Soil Poria recipe

4. Take a clay pot, put the old hen, fresh tuckahoe, ginger slices, and then add an appropriate amount of purified water

Old Hen in Clay Pot with Fresh Soil Poria recipe

5. Put the lid on, boil for 90 minutes on high heat and turn on low heat. Adjust a little salt 15 minutes before the soup is ready.

Old Hen in Clay Pot with Fresh Soil Poria recipe

6. The soup is ready, the smell is fragrant, and a large bowl is not enough to drink.

Old Hen in Clay Pot with Fresh Soil Poria recipe

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