1.
Chop the old hen into pieces, wash and remove the blood.
2.
Cut green onion into sections and slice ginger
3.
Put the chicken nuggets in a pressure cooker, add shiitake mushrooms, wolfberry, red dates, salt, sugar, soy sauce, cooking wine, cinnamon, green onions, and ginger.
4.
Add water to the chicken nuggets, cover and simmer for one to two hours.
