Old Vinegar Peanuts

Old Vinegar Peanuts

by Scorpion in Autumn (from Tencent.)

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Old vinegar peanuts are a classic side dish with wine, which is very popular among the public. The crispy peanuts and the refreshing sweet and sour juice have a unique flavor. The taste is unstoppable. The wisdom of the ancestors can always coordinate everything in this way.

Ingredients

Old Vinegar Peanuts

1. I chose red skin peanuts, which are small but very fragrant. Put the peanuts in a flat pan and pour canola oil.

Old Vinegar Peanuts recipe

2. Mix well so that each peanut is covered with oil.

Old Vinegar Peanuts recipe

3. Pour peanuts into the frying basket.

Old Vinegar Peanuts recipe

4. The air fryer is timed at 160 degrees for 5 minutes.

Old Vinegar Peanuts recipe

5. When the time is up, look at the level. If the heat is not enough, it can be scheduled for 2 minutes.

Old Vinegar Peanuts recipe

6. The sauce is mixed. Use coriander, garlic, and green onions with a knife for later use.

Old Vinegar Peanuts recipe

7. Put the garlic and green onion in the sauce, pour it into the peanuts while it's hot, mix well.

Old Vinegar Peanuts recipe

8. Put it in the refrigerator for half an hour to make it crispier.

Old Vinegar Peanuts recipe

9. A very memorable side dish.

Old Vinegar Peanuts recipe

Tips:

1. Mix it with oil to make the peanuts crisper.
2. Fry peanuts in an air fryer, which reduces the intake of oil and is healthier.

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