Omelet

by ᵒᴥᵒ

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Dinner for one person should be nutritious and less oily~

Omelet

1. Shred the cucumber and carrot, mince lettuce and green onions, or add tomatoes in an appropriate amount, set aside

2. Beat the eggs into a bowl

3. Prepare some flour, add some baking soda or leave it alone, and then live the eggs and flour into a paste

4. Add the batter to all the prepared ingredients, add salt and a little black pepper, and stir well

5. Pour the well-stirred ingredients into a frying pan, make the beach evenly, turn over after 30 seconds, continue frying, and it will be out of the pan several times back and forth~

6. Put some ketchup on the pan-fried egg pancake and it can be eaten~

Tips:

When frying, turn it steadily and quickly~

Comments

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