Omelet
by Zhou Chunguo
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Mix the refined flour and water thoroughly, beat the eggs with a whisk, chop chopped green onion, seasoning with salt, and put them in a basin at the same time, and stir them together!
2. Heat the soybean oil, use a spoon to fry the tuned eggs and refined flour in a hot pan!
3. Fry for one or two minutes. Out of the pan!
Tips:Soft and tender!
