1. Prepare the materials and put them in the basin
2. Add flour to the basin, add water and mix well
3. Then add a small amount of pepper and five-spice powder and mix well
4. Beat 3 eggs and stir well
5. Once it's stirred, you can put it in the pot and start the fire
6. Put a small amount of oil in the pan and fry
7. Turn it over and continue frying
8. Cool on the chopping board
9. Just cut into the shape you want
10. Put it on
Tips:Don't make the batter too thick. Use a low heat when frying, otherwise it will burn easily.
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