Omelet Toast

Name: Omelet Toast
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 6 slices Toast; 3 egg; 1 branch Cucumber; Some bacon; Some Salad dressing; 2g salt; 3g Peanut oil

by Cooking woman snacks

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Breakfast is a very important meal among the three meals. After a night’s rest, the food ingested the previous night has been exhausted, and the body urgently needs to replenish heat and various nutrients. If breakfast is not replenished in time, then whether it is an adult or an adult Children’s study and work energy throughout the morning will be affected, especially for children who go to school, the school’s study burden is relatively heavy. In addition to the normal main class, there will be physical training classes, so breakfast must be supplemented. If you start to be hungry in the morning, your brain's excitability will decrease, your response will be slow, and your concentration will be poor, and your learning effect will naturally decrease. Frequent skipping of breakfast will not only affect academic performance, but also affect health and even cause illness. Therefore, we must pay attention to student breakfast. For children's health and study, we must arrange a delicious and good-quality breakfast so that they can have a good breakfast and go to school. . In fact, the child is really easy to satisfy. She doesn't need too complicated things. Even if she eats steamed buns every day, she will be very happy as long as she cooks them in a different way.

Ingredients

6 slices Toast
3 Egg
1 branch Cucumber
Some Bacon
Some Salad Dressing
2g Salt
3g Peanut Oil

Omelet Toast

1. 3 eggs, add a pinch of salt, beat vigorously and quickly, beat well

2. Dip the pan with kitchen paper and dip it in hot oil and rub it in the pan. After the pan is heated, spread the egg liquid in the pan twice into an omelet, fry it, and put it on a plate for later use.

3. Toast remove all sides

4. Thinly sliced cucumber

5. Bacon fried in advance

6. First take a slice of toast and apply salad dressing

7. Spread the bacon slices in turn, spread the salad dressing on both sides of the second slice of toast, spread on the bacon, and then spread a layer of cucumber slices

8. Spread the last piece of toast with salad dressing and cover it on the cucumber slices. The finished sandwich is wrapped in quiche, cut in the middle and placed on a plate, and then paired with other fruits or soup and porridge is a delicious breakfast.

Tips:
1. Add some salt when beating the egg liquid, the egg liquid is easy to break up and the fried egg cake is stronger and not easy to break;
2. When frying the omelet, the oil is wiped in the pan. If you add more oil, the omelet is easy to bulge.