Omelette with Minced Meat
1.
Prepare minced meat with light soy sauce, oyster sauce, and pepper, stir well
2.
Beat in two eggs and stir in one direction
3.
Add a pinch of salt
4.
Add celery leaves
5.
Add a little chicken essence and stir well
6.
Hot pan oil
7.
Put in the minced meat and spread it out with a spatula, as thick as possible
8.
Cover and fry for five to six minutes
9.
Fry until golden and turn the other side until cooked