Omurice

Omurice

by A little girl has grown up

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

For fried rice, I always like to make it in different ways. At noon today, I will make a delicious and beautiful high-value omelet rice. "

Ingredients

Omurice

1. Prepare ingredients: rice, chopped green onion, bacon, white cooked sesame seeds, eggs, cucumbers, cucurbits.

Omurice recipe

2. Slice carrots and dice, peel and dice cucumbers, and dice bacon.

Omurice recipe

3. Beat 3 eggs into the bowl.

Omurice recipe

4. Stir well with chopsticks.

Omurice recipe

5. Add the flour in portions.

Omurice recipe

6. Add appropriate amount of water and stir evenly with chopsticks.

Omurice recipe

7. Grease the pan with an oil brush.

Omurice recipe

8. Pour in the egg liquid.

Omurice recipe

9. Fry the egg liquid into an omelet.

Omurice recipe

10. Turn it over.

Omurice recipe

11. Start another pot to burn oil.

Omurice recipe

12. Pour in chopped green onion and bacon and saute until fragrant.

Omurice recipe

13. Pour in the diced cucumber and diced carrot and stir fry.

Omurice recipe

14. Add table salt.

Omurice recipe

15. Pour the rice into the pan and stir-fry.

Omurice recipe

16. Pour in white cooked sesame seeds and saute until fragrant.

Omurice recipe

17. Put the omelet in the round baking tray, and pour in the right amount of fried rice.

Omurice recipe

18. The four corners are wrapped.

Omurice recipe

19. Turn it over and cut the cross knife, turn the four corners of the egg skin over, it is a beautiful and delicious omelet rice.

Omurice recipe

20. Finished picture.

Omurice recipe

Comments

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