One of The New Year’s Dishes is Colorful ------ Vegetable Salad
1.
Ingredients are prepared.
2.
Wash vegetables, slice cucumbers and carrots, and cut broccoli into small pieces.
3.
Bring water to a boil, add cucumbers, carrots, and broccoli to a boil. Remove and drain and place in a bowl.
4.
Wash the cherry tomatoes, cut in half, and place them around the plate.
5.
Shred purple cabbage and cabbage separately.
6.
Rinse in cold boiling water, remove and drain and put in a bowl.
7.
Now prepare the seasoning, put the salad dressing in a bowl and stir well.
8.
Put the well-mixed vegetable salad on the plate and serve.