Orange Ganache Sandwich

Orange Ganache Sandwich

by Gemini Zhuo

4.7 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Orange Ganache Sandwich"

Ingredients

Orange Ganache Sandwich

1. Prepare the required ingredients.

Orange Ganache Sandwich recipe

2. Prepare the required ingredients.

Orange Ganache Sandwich recipe

3. Start the dough mixing program for 15 minutes

Orange Ganache Sandwich recipe

4. Check if the dough is kneaded to the extended level

Orange Ganache Sandwich recipe

5. In summer, it is around 35 degrees Celsius, but room temperature fermentation bread is most suitable.

Orange Ganache Sandwich recipe

6. It is enough to ferment for 25 minutes, and it will not shrink when fermented to twice the size of the hole.

Orange Ganache Sandwich recipe

7. Take out the exhaust shaping.

Orange Ganache Sandwich recipe

8. Take out the exhaust shaping.

Orange Ganache Sandwich recipe

9. It can be covered for baking when it is fermented to seven to eight minutes full.

Orange Ganache Sandwich recipe

10. Preheat the oven to 155 degrees and lower the heat to 160 degrees. Bake the bottom layer for 30 minutes

Orange Ganache Sandwich recipe

11. Preheat the oven to 155 degrees and lower the heat to 160 degrees. Bake the bottom layer for 30 minutes

Orange Ganache Sandwich recipe

12. Prepare the ingredients for the sauce

Orange Ganache Sandwich recipe

13. Cut out orange zest and set aside.

Orange Ganache Sandwich recipe

14. Add whipped cream to a small pot and boil, add orange zest. Squeeze a few drops of lemon juice.

Orange Ganache Sandwich recipe

15. Then add the dark chocolate and stir slowly until the chocolate melts.

Orange Ganache Sandwich recipe

16. The Ganesh Spread Sauce is ready

Orange Ganache Sandwich recipe

17. Spread ganache spread and cover with another slice of bread.

Orange Ganache Sandwich recipe

18. Finished picture

Orange Ganache Sandwich recipe

Tips:

Different molds and different ovens will produce different finished products. Please adjust the appropriate temperature according to your own oven.

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