Orange Sour Shrimp
by BTV Yuanyuan
Favorite
Difficulty
Easy
Time
5m
Serving
1
Orange Sour Shrimp
1. Shrimp balls are wrapped with egg, cornstarch and breadcrumbs.
2. Fry in the pan until golden brown and remove.
3. Add orange juice, tomato sauce, and salt to the bowl and stir well.
4. Add the juice to the pot and return the shrimp balls to the pot.
5. Then add water starch to thicken the juice.
