1. Remove the sugar core of Oreo biscuits, and use a Dongling meat grinder to make the ends of the biscuits.
2. The whipped cream is added with fine sugar, and the Dongling meat grinder is installed with a whisk, and the whipped cream is sent to the state where lines appear.
3. Prepare all kinds of cookies for decoration.
4. The whipped cream is put in a piping bag.
5. A layer of light cream on the top of the biscuit, squeeze the whole cup.
6. Finally, decorate with cookies.
7. You can also sprinkle a layer of cocoa powder, and then use a sugar sieve to sift the pattern.
