Supor Wall Breaker Rice Cake Red Bean Snow Ice
1.
Prepare materials:
Mix the milk and purified water evenly, and put it in the refrigerator one day in advance to freeze.
The red bean paste is to wash the red beans, put it in a pressure cooker for about 30 minutes, take it out to maintain the complete shape, put it in a jar, spread a layer of red beans and then a layer of sugar, and finally put a spoonful of honey in the refrigerator for later use.
2.
Cut the milk ice into small pieces and put them in the wall breaker
3.
Select the smoothie button, start it, and it will be mashed in about ten seconds. You can always observe this, and it is recommended not to mash it too much.
4.
Put the stirred ice into the snow ice bowl and spread it out
5.
Add a layer of red bean paste, and then pour in the condensed milk. The operation must be fast, because it needs to be photographed, it will melt quickly...TT
6.
Pile a layer of smoothie in the shape of a hill, you can use a spoon to assist in the operation
7.
Sprinkle a layer of soybean noodles on Xiaoxue Mountain, and steam the rice cake (don’t steam it for too long) and put the soybean noodles around for decoration
8.
Then, put some red bean paste on the top of Xiaoxue Mountain, add a slice of Oreo, and put a few pieces of rice cakes, and a bowl of delicious rice cakes with red bean snow ice is done.
