Original Cup Lingzhi Pork Rib Soup
1.
Prepare the materials and ingredients.
2.
After the hot water in the pot is boiled, put the ribs in the blood-removed water, remove them after about 1 minute, and then rinse them with water and put them in the stewing pot.
3.
Ganoderma, ginger slices, candied dates and wolfberry are washed and put into the stewing pot with water.
4.
Add an appropriate amount of water to the electric pressure cooker, then put a cloth, and put the stewing pot on the cloth in the electric pressure cooker.
5.
Cover the lid of the stewing pot and the electric pressure cooker, and turn it to the soup button (the time is about half an hour).
6.
After half an hour of exhausting, open the lid, add an appropriate amount of salt, and start eating.