Original Potato Chips
by Gluttonous
Favorite
Difficulty
Easy
Time
20m
Serving
2
Snack potato chips without any additives"
1. Peel and wash the potatoes
2. Wash the slices and drain the water
3. Heat oil, add potato chips and fry
4. Fry until the potato chips are colored and dehydrated. Serve
5. Remove and drain the fat, ready to eat
Tips:You can also add your favorite seasoning to taste
