Original Sesame Biscuits

by Kang Kang 1818

5.0 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

3

There are no children in the family, so there are relatively few snack foods, but sometimes adults will occasionally be greedy, so start making them. Anyway, the materials are ready.

Ingredients

240g Flour

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130g Corn Oil
40g Corn Starch
120g Soft White Sugar

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1 piece Egg

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Some White Sesame

Original Sesame Biscuits

1. Eggs and corn oil are mixed well

2. Add appropriate amount of white sesame seeds and mix well

3. Add sugar and mix well

4. Mix the flour and corn starch evenly and sift into the egg liquid

5. Stir it into a flocculent

6. Knead it into a ball and cover it for 10 minutes

7. Put the good dough into small balls and put them in the baking tray and press flat

8. Made two dishes in total

9. Bake at 190 degrees in the oven for 20 minutes

10. After baking, take it out and let cool

Tips:
The temperature of the oven depends on your own situation.

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