Original Snowflake Crisp
1.
Melt butter over low heat
2.
Add marshmallows and stir until the marshmallows are completely melted, then add milk powder and stir.
3.
Turn off the heat and pour in the biscuits, nuts, preserved fruit, and stir
4.
Take the heat and put on gloves for plastic surgery, and sprinkle powdered milk on all sides.
5.
Let cool and cut into small pieces with a knife.
6.
Sprinkle with milk powder and finish
7.
A cup of tea, a bite of crisp, a daze for an afternoon. Find a nice packaging box, it’s also good to give away