Orlean Roasted Wing

Name: Orlean Roasted Wing
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1000g Chicken wings; Some honey; Some Clean oil; 70g Orleans Roasted Fin; Some Ice water

by bljandlk

5.0 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

My husband and I are both typical post-80s. Needless to say, we love KFC, but the frequent food safety issues also make us love and fear these fast foods, so we slowly began to move from the outside to our home. The first dish I bought back to the oven to learn was Orleans grilled wings. Although the first two were not very successful, I also experienced the joy of baking during my exploration. "

Ingredients

Orlean Roasted Wing

1. Mix the Orleans grilled wing material with ice water and pour it on the chicken wings. Store in the refrigerator freezer to marinate. You can pierce a few holes with a needle on the back to make it easier to marinate the marinade. The pickling time is between 12-24 hours.

2. Arrange them evenly on the grill, choose the one that is grilled on both sides, remember to put a plate under to prevent the oil from dripping. Bake at 175°C for 15 minutes, and bake until ripe.

3. Mix honey and oil in a ratio of 1:1, then add white sesame seeds, and brush on the eight mature chicken wings.

4. Bake at 200°C for 3 minutes to make the skin brown and attractive.

5. La la la, success! Go ahead!

Tips:
1. It is best to flip the chicken wings every two hours during the marinating process.

2. The amount of honey can be increased appropriately according to personal taste.

3. If you like the spicy taste, you can add more pepper.