Orleans Chicken Wings
by @That floweropen@
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Bleeding water in the wings.
2. A knife in the middle is delicious.
3. Add Orleans seasoning.
4. Mix well and marinate for 2-3 hours.
5. Put a little oil in the pan into the wings.
6. Fried on both sides.
7. Turn over frequently.
8. The chicken wings are cooked.
9. Out of the pan.
10. Began to eat.
