Orleans Grilled Chicken Skewers

Orleans Grilled Chicken Skewers

by Leibao's life with smoke

5.0 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

3

If you want to eat skewers, act immediately, don’t worry about safety and hygiene, hurry up and make it yourself! This time I used simple ingredients such as chicken thighs, bell peppers, and onions to make Orleans-style chicken skewers. The taste is fragrant and delicious, and eating meat is super satisfying.

Ingredients

Orleans Grilled Chicken Skewers

1. Clean the chicken breasts and cut them into even sizes, then add cooking wine, light soy sauce, dark soy sauce, sugar, orleans seasoning, grab evenly and marinate for more than 1 hour;

Orleans Grilled Chicken Skewers recipe

2. The bell peppers and onions are also cut into similar sizes;

Orleans Grilled Chicken Skewers recipe

3. Skewer the marinated chicken and vegetables into bamboo skewers;

Orleans Grilled Chicken Skewers recipe

4. Brush with a thin layer of oil, sprinkle with black pepper and cumin powder;

Orleans Grilled Chicken Skewers recipe

5. Bake at 200 degrees for about 20 minutes. You can also take it out and brush it with seasoning in the middle, and then bake it. Please adjust the specific baking time according to the size of the chicken pieces;

Orleans Grilled Chicken Skewers recipe

Tips:

1. Chicken breast can also be deboned chicken thigh;

Comments

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