Orleans Grilled Chicken Wings

Orleans Grilled Chicken Wings

by Blue fat man is not plain fat paper

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

I really love chicken wings, especially the Orleans taste. Every time I marinate several bags and put them in the refrigerator. If you want to eat, take it out at any time, and you can eat the fragrant grilled chicken wings when you bake it in the small oven. It's really convenient and quick. "

Ingredients

Orleans Grilled Chicken Wings

1. Clean the chicken wings, soak up the water with a kitchen paper towel, and score twice on the front and back to make it more delicious.

Orleans Grilled Chicken Wings recipe

2. Pour the Orleans seasoning into a bowl, add water and stir well.

Orleans Grilled Chicken Wings recipe

3. Put the chicken wings in the seasoning and marinate for a while.

Orleans Grilled Chicken Wings recipe

4. Pour the chicken wings and seasonings into an airtight bag and put them in the refrigerator overnight.

Orleans Grilled Chicken Wings recipe

5. The next day, take out the marinated chicken wings and place them in a baking tray.

Orleans Grilled Chicken Wings recipe

6. Put the chicken wings into the preheated oven at 180°C for 20 minutes.

Orleans Grilled Chicken Wings recipe

7. After baking for 15 minutes, take out the chicken wings and brush the surface with a layer of honey water.

Orleans Grilled Chicken Wings recipe

8. The super delicious Orleans grilled chicken wings are ready. Isn’t it simple?

Orleans Grilled Chicken Wings recipe

Tips:

It is best to marinate the chicken wings overnight, if it is too late, at least 2 hours should be marinated.

Comments

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