Orleans Grilled Chicken Wings
1.
Choose the chicken wings and wash them well, and make small cuts on the back of the chicken wings.
2.
Add Orleans marinade.
3.
Grab evenly and marinate for 6 hours.
4.
Line the baking tray with greased paper.
5.
The marinated chicken wings are placed on the grilling net.
6.
Place the baking tray on the lower level to catch the oil, and place the baking net on the middle level of the preheated oven. Heat up and down at 170 degrees for 8 minutes.
7.
Mix honey with a small amount of water to make honey water.
8.
Take out the grilling net and brush honey water on the chicken wings.
9.
Place the grilling net in the middle of the oven again, at 180 degrees, and bake for 8 minutes.
10.
Grilled chicken wings. Very tempting.
Tips:
1. The slicing of chicken wings can make it more delicious.
2. The longer the chicken wings are marinated, the better the taste.
3. The baking time and oven temperature should be determined according to the size of the oven, the size of the chicken wings and other factors.