1. Ingredients preparation, green beans thawed
2. Put water in the pot to boil, put it in the spiral pasta pot
3. Simmer the spiral pasta for 15 minutes, pick up
4. Put the cooked spiral pasta into cold water and pass it over, then remove and drain the water for later use
5. Add water to the pot, blanch the green beans
6. Add oil to the pot, pour the blanched green beans and stir fry a few times
7. Pour in the cooked spiral pasta and stir fry
8. Add Orleans mushroom sauce, salt
9. Stir fry evenly and put on the plate
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