Osmanthus Handmade Glutinous Rice Balls

Osmanthus Handmade Glutinous Rice Balls

by First taste diary

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

The winter solstice is as big as the year. The winter solstice is a holiday for home and a holiday for returning home. Every holiday season, people who travel north and south, and those who travel east and west must celebrate this day. They must gather people and celebrate reunion on this winter day, and those who are nearby must return to the embrace of home. Those in the distance should also make a call to ask about the cold.

Osmanthus Handmade Glutinous Rice Balls

1. Production of glutinous rice balls filling: peanuts and sesame seeds, respectively, in a food processor and ground into powder

Osmanthus Handmade Glutinous Rice Balls recipe

2. Mix peanuts, sesame seeds, caster sugar, and sweet-scented osmanthus to form a ball

Osmanthus Handmade Glutinous Rice Balls recipe

3. Divide one 10g stuffing into rounds and set aside

Osmanthus Handmade Glutinous Rice Balls recipe

4. Production of glutinous rice balls: Pour glutinous rice flour into a large bowl, add boiling water, and knead into a dough

Osmanthus Handmade Glutinous Rice Balls recipe

5. 15g each for glutinous rice balls

Osmanthus Handmade Glutinous Rice Balls recipe

6. The glutinous rice balls are rounded, squashed, put in the filling, closed, and rounded

Osmanthus Handmade Glutinous Rice Balls recipe

7. Bring the water to a boil, pour the rock sugar

Osmanthus Handmade Glutinous Rice Balls recipe

8. After the sugar is almost melted, slowly add the glutinous rice balls

Osmanthus Handmade Glutinous Rice Balls recipe

9. Turn off the heat when the glutinous rice balls are almost floating

Osmanthus Handmade Glutinous Rice Balls recipe

10. Serve it in a bowl, pour a spoonful of sweet-scented osmanthus, it’s delicious~

Osmanthus Handmade Glutinous Rice Balls recipe

11. Serve it in a bowl, pour a spoonful of sweet-scented osmanthus, it’s delicious~

Osmanthus Handmade Glutinous Rice Balls recipe

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